As a CCMA you may perform some or all of the following tasks:
Alcohol laws and your responsibilities evaluating intoxication levels dealing with difficult situations checking identification This free practice exam features essential multiple choice question dealing with issues of safe food preparation, food storage, and kitchen practices, as well as legal procedures and the science of contamination with accurate and practical advice vital to the success of any culinary professional, kitchen manager, food safety professional, or home cook.
This comprehensive practice test will help you not only review key food safety and foodservice concepts, but also familiarize yourself with the exam format that you will encounter on test day. This content is provided for informational purposes only. It has not been edited, fact checked or updated.
This content is neither affiliated nor endorsed by the National Restaurant Association.
These questions were written by a third party test prep company and licensed by PracticeQuiz for use on this site. Please use at your own discretion. Supplemental Test Prep Materials.Longtime White House Pastry Chef to Discuss Techniques and Reveal Secrets at Hudson County Community College Posted: 10/29/ Hudson County Community College (HCCC) will host “A Conversation with Chef Roland Mesnier: Secrets and Techniques of the Bakeshop” on Tuesday, October 30, at 11 a.m.
BPCC Testing Center. The BPCC Testing Center provides a wide range of test services needed by the area’s workforce, students, and members of the military. Test services include Louisiana’s high school equivalency exam (HiSET), high-stakes professional certification and licensure exams, information technology certifications, credit-by-examination, distance education proctoring, DANTES.
Get your ServSafe certification in just one day. Attend our class, pass the exam and print a valid certificate that same day. Use this ServSafe study guide to help you prepare for the ServSafe food manager exam.
It includes practice questions with explanations for each answer.
Sep 18, · The ServSafe program provides food safety training, exams and educational materials to foodservice managers. Students can earn the ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute.
Food Manager Certification Study Guide: A Comprehensive, No-fluff Review - Kindle edition by Jason Tang CPFM. Download it once and read it on your Kindle device, PC, phones or tablets.
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